Meat Pizza

For the 'crust':
2 cups Ground almond flour
2 tsp Olive Oil
2 whole eggs

Beat the eggs first, mix all the other crust ingredients together until doughy. Press into a pan (we just used a baking sheet w/ parchment paper). Bake for 12-15 min @ 400 degrees.

Meat Sauce:
Simmer some white onions first (in 1tsp olive oil)
Lots o' meat (we used about 1lb ground lean/grass-fed beef)
2 small cans tomato paste
2 small cans of water (use empty tomato paste cans)
Spices: Use what you like, we used about >1tsp of the following: cumin, oregano, basil, pepper, garlic powder, cinnamon (I use cinnamon in most everything).

Cook sauce on the stove until meat is cooked and sauce is thick. Once crust is done in the oven, remove and place sauce on top and add vegetables/fruits to your liking. We added 1 red pepper, 1 orange pepper, and some nice olives. Very easy to make. Very meaty. That's what she said.